Ingredients
Equipment
Method
- Gather all ingredients in one place.
- In a large mixing bowl, combine rolled oats, peanut butter, honey, chocolate protein powder, cocoa powder, and salt.
- Mix all ingredients until well combined to form a thick dough.
- Line an 8x8 inch baking dish with parchment paper and press the mixture evenly into the bottom.
- Chill in the refrigerator for at least 60 minutes, then cut into squares or rectangles.
Nutrition
Notes
Store in an airtight container in the fridge for up to a week.