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–+ servings

Crispy Air Fryer Pizza Rolls

A fun and delicious snack with a crispy exterior and gooey, cheesy filling, perfect for parties or quick bites.
Print Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snack
Cuisine: Italian
Calories: 220
Ingredients Equipment Method Nutrition

Ingredients
  

Pizza Dough
  • 1 cup pizza dough (store-bought or homemade)
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices or your choice of toppings
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Cooking spray

Equipment

  • air fryer

Method
 

  1. Gather your ingredients: pizza dough, pizza sauce, mozzarella cheese, pepperoni, olive oil, Italian seasoning, garlic powder, salt, and pepper.
  2. Prepare the dough by rolling it out on a lightly floured surface to about 1/4 inch thickness.
  3. Cut the dough into 3-inch squares. Place a small spoonful of pizza sauce in the center of each square, followed by mozzarella cheese and pepperoni slices.
  4. Seal the pizza rolls by folding the corners of each dough square over the filling and pinching the edges tightly.
  5. Preheat the air fryer to 375°F. Brush the tops of the rolls with olive oil and sprinkle with Italian seasoning, garlic powder, salt, and pepper.
  6. Spray the air fryer basket with cooking spray and place the pizza rolls in a single layer. Cook for 8-10 minutes, shaking the basket halfway through.
  7. Remove the pizza rolls from the air fryer and let them cool for a few minutes before serving.

Nutrition

Calories: 220kcalProtein: 10gSodium: 400mg

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